Headchef – Douala
Dicalo consulting group
Bonamoussadi, Douala, Littoral, Cameroon
·Apply ASAP
·Permanant
·Hotel - Catering
·Chef or production manager in catering
- Over see full kitchen operations and food quality.
- Enforce recipes and consistency with all dishes. -managing stock, food cost wasye and control.
- 5years with 2 years leadership as a headchef.
- culinary , hospitality,qualifications pr certificates
- strong operational and leadership skills.
- bilingual (English and French languages)
» Years of work experience: Between 5 years and 8 years
Apply Now 
